WORK AT KOBE

BECOME PART OF OUR AMAZING TEAM

Working at Restaurant Kobe means being part of a dynamic, young and international team.  Due to our location (annex Crown Plaza Hotel, in WYCK maastricht) our consumer base is also very international. Working at Kobe means that your English must be above average. You have respect for different cultures and customs. You are presentable, responsible, eager to learn and you have good communication skills. Above all you have a team mentality! 

 

Do you have an affinity towards Asian cuisine & cultures? In particular Japan? And are you looking for a job opportunity in the restaurant industry? Check our vacancies below if there is a job offer suited for you...

Sushi Chef

 - Fulltime -

We are looking for a highly experienced (at least 5 years) Sushi Chef to join our team. Market conform Salary.

Your profile:

  • Guest-oriented

  • Team player

  • Accurate and an eye for detail

  • Being able to work well under pressure

  • Flexible in working days and hours

  • English is a must

Experienced in:

  • Filleting and cutting fish

  • Making sushi rice, cutting garnishes

  • Cleaning sushi bar

  • Set up kitchen, and mis en place (preparations)

Teppanyaki Chef

- Fulltime - 

We are looking for a highly experienced Teppanyaki Chef (at least 5 years)  to join our team. Market confirm Salary

Your profile:

  • Guest-oriented

  • Team Player

  • Accurate and eye for detail

  • Being able to work under pressure

  • Flexible in working days and hours

  • English is a must

Experienced in:

  • Knowledge and know-how of Teppanyaki cooking and presentation

  • Kitchen set up and mis en place (preparations)

  • Assisting and storing  received produce from suppliers, Cleaning station (teppanyaki).

Floorstaff

 - Flex, 0 hours -

A highly motivated floorstaff employee, who is eager to learn (or learn more) all the ins and outs of serving guests. Salary conform HORECA CAO

Your profile:

  • Team player

  • Motivated & flexible

  • Affinity for Japanese (Asian) culture & cuisine

  • English is a must

  • A bit French (would be great!)

  • Little experience is preferred (but not necessary)

  • Is ok with working evenings and weekends

 

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KOBE.RESERVATION@GMAIL.COM | +31(0)43 321 1961