MORE THAN 35 YEARS OF EXPERIENCE
IN JAPANESE CUISINE
Japanese Restaurant Kobe has been an establishment in Maastricht for almost 35 years. We have a clear vision statement starting from day one; “We want to give our guests an authentic experience in Japanese cuisine”. We do this by offering only the freshest seasonal ingredients, highlighting the clean and healthy taste of Japan paired with a capable and friendly service-minded staff and a great wine selection.
We hire only highly experienced teppanyaki chefs or they will receive training in house by experienced Japanese teppanyaki and sushi chefs to ensure the quality and excellence of cooking. Of course every chef has their own unique style of cooking, but the authenticity and quality remains the same.
SINCE 2019 KOBE IS RUN BY LACE & EMMAN
Since 1 November 2019, Japanese Restaurant Kobe is owned by 2 young entrepreneurs. Lace Patelski-Juezan & Andrei 'Emman' Juezan, brother and sister. Previous to being the owners, they have been working at Kobe since 2013 (Lace) and 2016 (Emman).
Emman is a teppanyaki chef and Lace the hostess. Together with their amazing team they have experienced all the ins and outs of the restaurant for years.
For them the vision remains the same. But modernize it a bit, and to keep improving it. There are two important elements that have their highest priority. To maintain and elevate the quality of the food and experience.
"When you come into our restaurant, we want you to feel at home and relaxed. Enjoy the teppanyaki show and have a chat with the teppanchef or service staff, watch your dishes beging skilfully made. Enjoy food, drinks and enjoy the company you are with. If you want to see our sushi chef in action, you can sit at the sushi bar. And for an intimate evening with just your partner, friends or family you can choose a separate table."
- Lace -